INGREDIENTS
3/4 cup unsweetened cocoa powder
1/2 tsp baking soda
2/3 cup vegetable oil
1/4 cup coffee
1/4 cup hot water
2 cups sugar
2 eggs
1 1/3 cups flour
1 tsp vanilla
DIRECTIONS
-
Preheat oven to 350 degrees.
- Spray a 9 by 13 inch pan with cooking oil.
-
In a large bowl, mix the cocoa powder and baking soda.
- Add 1/3 cup
vegetable oil, vanilla, salt, Kahlua and water.
- Stir in the sugar,
eggs, and remaining 1/3 cup oil.
- Add the flour and mix until combined.
- Spread into the pan and bake for 25-30 minutes, or until a toothpick
inserted into the thickest part comes out with a few crumbs attached.
Makes 30 bite-sized brownies.